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For today's recipe, we are gearing up towards Thanksgiving week and what a great way to end a meal or hunt for those late night Black Friday deals than with a Baton espresso martini.
For today's recipe, we are going to a very classic and simple cocktail to make at home. The Baton Sidecar.
Creating a perfect aperitif coctail for any time of the day and a perfect fall combination that includes maple syrup, dry hard cider and our Baton Brandy.
For today's recipe, we go back to the classics. A brandy sour cocktail elevated with the use of egg white and a bit of orange juice.