Experience the charm of our North Bend tasting room, located in the historic Sunset Garage building. This beautifully restored space offers a unique blend of old-world character and modern comfort.

Every cocktail is built with our brandies and a few other select Washington only products. We distill with 100% grapes brandy, ouzo, mastiha, and vermouth made in Washington. Menu changes seasonally;

Tasting Flights

• The Fab Four - $15. Four half-ounce pours of our core brandies: Baton Brandy, Baco No. 1, Rakomelo, and Hazy Syrah Brandy. Tasting fee waived when you take any brandy bottle home.
• The Trio - $10. Three 2 oz pours of our Washington wines: Syrah, Rosé of Syrah, and Sweet Vermouth. Fee waived with any wine bottle purchase.

Classic Cocktails & Riffs

• Old Fashioned - $15. Our best-selling cocktail: Baton Brandy aged nearly six years in ex-wine barrels, simple syrup, aromatic bitters. Ask for it smoked over a barrel stave.
• Manhattan - $16. Baton Brandy, our own Rosé Vermouth, amaro, orange liqueur, bitters, a brandy Manhattan where both the spirit and the vermouth were made in-house.
• Sazerac - $15. Baton Brandy, simple syrup, bitters, finished with a spray of our Greek-style Ouzo instead of absinthe.
• Grand Sidecar - $16. Baton Brandy, orange liqueur, lemon, and a twist of yuzu on the classic sidecar.
• Espresso Martini - $18. Baton Brandy, fresh espresso, espresso liqueur, bitters, chocolate dust - the brandy base gives it more depth than the vodka version.

Seasonal Cocktails

• Gold Rush - $12. Rakomelo our honey-and-spice brandy and a three-time Platinum SIP Award winner with honey simple syrup and lemon.
• Baco Rita - $14. A brandy margarita: Baco No. 1 Brandy, orange liqueur, agave, lime, Tajín rim.
• Hazy Mojito - $16. Hazy Syrah Brandy, elderflower, lime, fresh mint, honey simple syrup, tonic.
• Hazy Floradora - $16. Hazy Syrah Brandy, raspberry liqueur, lime, ginger beer.
• Frozé - $14. Our Rosé of Syrah blended frozen with strawberries, vermouth, honey simple syrup, and lemon.
• Vermouth + Orange Foam - $12. Our Rosé-based vermouth topped with a house-made orange foam.
• Zou Bisou - $16. Baton Brandy, raspberry liqueur, simple syrup, lemon, topped with sparkling wine.

Zero-Proof - "All Soul, No Spirits" ($8)

• Mountain Tonic. Non-alcoholic bittersweet, lemon, simple syrup, tonic.
• Elderflower Lemonade. Elderflower syrup, lemon, simple syrup, club soda.

Soft drinks ($4): Mexican Coca-Cola, Sprite, Fanta, sparkling water.

Food

• Charcuterie Board - $25 (serves 1–2). Salt Blade Salami, and an array of different cheeses
• Seasonal Dip & Crackers - $10 (serves 1–2).
• 10" Pizza - $16. Crispy cornmeal crust, three ways: Quattro Formaggi (mozzarella, fontina, provolone, parmesan), Uncured Pepperoni, or Italian Sausage with roasted onions.

American Grape Brandy - by the Pour or the Bottle

Taste it here, take it home. Every spirit below is made by us from 100% grapes. Pours: ½ oz $5 / 1.5 oz $8.

• Baton Brandy - 86 proof - $54.99/bottle. Our flagship, named to USA TODAY's 10 Best Craft Brandies in America.
• Rakomelo Brandy - 70 proof - $29.99/bottle. Honey-spiced Greek-style brandy.
• Hazy Syrah Brandy - 70 proof - $54.99/bottle. Infused with Washington Syrah must.
• Baco No. 1 Brandy - 100 proof - $54.99/bottle. Rare Baco Noir grapes, three years in wine, sherry, and barleywine barrels.
• Mastiha - 86 proof - $44.99/bottle. The Greek resin liqueur, made our way.

Wine

• Rosé of Syrah - glass $7 / bottle $20. 100% Washington Syrah.
• Syrah - glass $10 / bottle $35. Our 100% Washington red.
• Sweet Vermouth - glass $5 / bottle $18. Rosé-based, made in-house.
• Sparkling Wine - glass $7 / bottle $20. Treveri Blanc de Blancs (Washington).

Beer - $6

• Snoqualmie Falls Brewing - Solar Crush Hefeweizen, 12 oz.
• Aslan Brewing - Batch 15 Hazy IPA, 12 oz.
• Fremont Brewing - Non-Alcoholic IPA, 12 oz.

We accept credit cards only. Thank you for understanding.