Looking for the perfect Friday cocktail to kick off your weekend? Look no further than the New York Sour made with our Baton Brandy and Rose for Cure (Red Edition) wine.
This cocktail is a classic for a reason - the smoothness of the brandy pairs perfectly with the bright fruit flavors of the Rose for Cure, creating a drink that's both sophisticated and easy-drinking.
The New York sour cocktail is a fruity twist on the classic sour cocktail. In our case we used our Rose for Cure (Red Edition), the 100% Mourvedre added spicy, blackberry undertones that deepens this beautiful cocktail.
A refreshing and stunning layered cocktail!
Yield: serves 1
Ingredients
- 2 oz Baton Brandy
- 1 oz Rose for Cure (Red Edition)
- 1 oz freshly squeezed lemon juice (half a lemon)
- 1 oz simple syrup
Instructions
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Add Baton Brandy, lemon juice, and simple syrup in a cocktail shaker with lots of ice and shake well. Pour into a glass with crushed ice, and then float the red wine on top. Garnish with a lemon twist.
