In this episode, we had the pleasure of talking with Kevin and Frank Kurland of Smoky Quartz Distillery located Seabrook New Hemisphere and best known for their Rum, Bourbon, and Moonshine.
A veteran-owned and operated a distillery, with a great story that related a lot to me in terms of bootstrapping and how they started. We talked about the build of their distillery, working with family,
How deciding on the size of your still is such a crucial decision, talked about their products and testing around that, hiring, distribution, online sales and so much more, and honestly what a great episode for the upcoming 4th of July here in the States!
Listen to the interview
LINKS AND RESOURCES MENTIONED IN THIS EPISODE
Smoky Quartz Distillery Website
Smoky Quartz Distillery Instagram
Book: Iacocca: An Autobiography Mass Market Paperback (Affiliate)
Facebook Group: Distillery Nation
Advice from Kevin and Frank - Never give up!
Thanks for Listening!
Thanks so much for joining me again this month. Have some feedback you’d like to share? Leave a note in the comment section below!
If you enjoyed this episode, please share it with your friends.
Also, please leave an honest review for The Distillery Nation Podcast on Apple Podcasts! Ratings and reviews are extremely helpful and greatly appreciated! They do matter in the rankings of the show, and I read each and every one of them.