Mastrogiannis Baton Brandy
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Mastrogiannis Baton Brandy is our first and permanent in the line as our signature brandy.
Inspired by the relay race, the baton defines the transfer of knowledge from one generation to another.
The transfer of knowledge meant using 100% grapes. Distilled in California, then transferred to our Washington distillery to age in our shaved, toasted, and re-charred (STR) ex-wine barrels.
STR barrels are a unique process that utilizes re-using wine barrels, these barrels are gently shaved to get rid of some undesirable wine flavors and acid compounds.
Then they are toasted and re-charred over open flames in order to bring out vanilla notes overlaid with a delicate background of complex fruitiness. Utilizing STR barrels gives our brandy a beautiful profile that we can best describe as the perfect marriage of a wine and bourbon barrel. Aged for a minimum of two years, with no additives or colors.